This 29-inch commercial griddle is built for high-volume cooking in professional kitchen environments. Constructed from stainless steel, it features a large flat-top surface capable of handling multiple food items simultaneously. The unit operates on a 240V system, providing 3500W of power for rapid heating and recovery.
The package includes six 2.5-inch half-size chafing pans, which are useful for organizing ingredients or keeping cooked food warm. The temperature is fully adjustable between 90 and 575 degrees Fahrenheit, allowing for precise control over different cooking techniques. This setup is ideal for catering, buffets, or busy restaurant lines.
The non-stick surface and stainless steel body are designed for heavy-duty use and easy sanitation. Large grease trays and sturdy feet ensure the unit remains stable and clean during long shifts. This is a robust piece of equipment intended for users who require professional-grade performance and high capacity.
8.4
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6.6
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